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Accounting & Billing Specialist
Category: Accounting
Essential Duties and ResponsibilitiesTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Other minor duties may be assigned. Processes and generates daily billing for customer deliveries.Creates invoices, accurately input data into accounting system, and post billing transactions.Generates and mails/emails customer invoices on a daily basis.Processes and reconciles account payable information and adjustments on a daily basis.Collects, maintains and
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Part-Time Programs Assistant
Category: Administrative, Support & Clerical
REPORTS TO: Executive DirectorRESPONSIBILITIES: Provide support services for the Agency, Executive Director, Board of Directors, and professional staff. REQUIREMENTS: High school graduate (minimum) with higher education desired. Experience and expertise in the clerical/bookkeeping field. Highly developed computer skills with proficiency with Microsoft Word, Excel, and QuickBooks. High professional ethics and standards. Exceptional interpersonal and communication skills. Ability to greet the public
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455 Elm St , Ste. 100
Graham, TX 76450
Seeking Motivated and Experienced Legal Assistant/Bookkeeper
Category: Administrative, Support & Clerical
We are looking for a highly motivated person to be a Legal Assistant-80% and the firm's bookkeeper-20%.
Excellent computer skills are required, ie Word, Wordperfect a plus, excel and other new and innovative software. In our law office, we do many types of matters, and many times we have numerous projects going at the same time. The job is stimulating, challenging but rewarding. Oil and Gas experience is also a plus, as is Real Estate experience.
Please send resumes to agaiii@wf.net or call
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Bryson, TX 76427
Full time position
Category: Construction, Installation and Mechanical
1229 Hwy 16 S.
Graham, TX 76450
Food Service Clerks
Category: Food Industry and Restaurants
Food Service Clerks first and foremost are responsible for guest relations and satisfaction. He/She will perform all deli processing, sanitation, safety and stocking procedures on all deli products as outlined by company and directed by Food Service Manager.
